飯類料理 | 台北夜市大搜索
蒸飯：把米飯以蒸的方式煮熟。盅頭飯：蒸飯的一種，也是廣東點心的一種，以燉盅把飯和配菜放在一起蒸。稀飯：與粥相似，質...
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[2] References ...不用慢慢熬！泡水+ 冷凍，輕鬆煮出綿密好粥！ | 台北夜市大搜索
食材心得→用隔夜飯煮出粥汁稀飯 | 台北夜市大搜索
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